Pretty Potatoes
Creamy, flavorful potato salad with paprika, parsley, and green onions, perfect for gatherings or alongside steaks, offering a tangy, savory taste with a smooth texture.
Ingredients
Instructions
- Mix mayonnaise, sour cream, paprika, relish, parsley, green onions, and garlic salt in a bowl.
- Transfer the mixture to a covered jar and refrigerate for several hours to blend flavors.
- Wash and boil the red potatoes until tender.
- Place the hot boiled potatoes in a serving dish.
- Cut the whipped oleo into pieces and place on top of the hot potatoes.
- Pour the mayonnaise mixture over the potatoes and oleo.
- Garnish with additional parsley before serving.
Nutrition & Diet Analysis (per serving)
391
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).