Pudding Dessert(Any Kind)

Name: Pudding Dessert(Any Kind)
Prep time: 20 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick oleo; 1 cup flour; 1 cup chopped nuts; 1 (8 oz.) package cream cheese, softened; 1 cup 10x sugar; Cool Whip (reserve enough to frost top of dessert)

Vegetarian Dairy

Prep: 20 min Cook: 15 min Cuisine: American

A creamy layered pudding dessert with crunchy nut topping and fluffy whipped cream, perfect for gatherings and sweet tooth cravings, combining rich cream cheese and nutty flavors.

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Ingredients

1 stick oleo
1 cup flour ⓘ
1 cup chopped nuts ⓘ
1 (8 oz.) package cream cheese, softened ⓘ
1 cup 10x sugar ⓘ
Cool Whip (reserve enough to frost top of dessert) ⓘ

Instructions

Combine the oleo, flour, and chopped nuts; pat into a 9 x 13-inch pan.
Bake at 350°F for 15 minutes.
Allow to cool before adding layers.

Nutrition & Diet Analysis (per serving)

417 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV

Total Fat 17.8g 23% DV

Carbs 57.5g 21% DV

Fiber 1.9g 7% DV

Sugar 12.4g 25% DV

Electrolytes

Sodium 191.5mg 8% DV

Potassium 358mg 8% DV

Cholesterol 24mg 8% DV

Vitamins & Minerals

Vitamin A 123.3mcg 14% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.6mcg 3% DV

Calcium 140.8mg 11% DV

Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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