Pumpkin Pie Impossible

Prep: 10 min Cook: 45 min Cuisine: American

A creamy, spiced pumpkin pie with a custard-like texture, perfect for fall gatherings and holiday desserts, blending pumpkin, cinnamon, and vanilla flavors.

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Ingredients

  • 1/3 stick margarine
  • 4 eggs
  • 1/2 cup Bisquick
  • 1/2 cup sugar
  • 1 cup evaporated milk
  • 1 1/2 cups pumpkin
  • 1 teaspoon vanilla
  • 1 teaspoon pumpkin pie spice

Instructions

  1. Mix all ingredients thoroughly.
  2. Pour the mixture into a pie plate.
  3. Sprinkle with cinnamon on top.
  4. Bake at 350°F for 45 minutes.

Nutrition & Diet Analysis (per serving)

575 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 27.8g 36% DV
Carbs 67.3g 24% DV
Fiber 5.6g 20% DV
Sugar 17.4g 35% DV

Electrolytes

Sodium 391.3mg 17% DV
Potassium 519mg 11% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 260.5mcg 29% DV
Vitamin C 19.9mg 22% DV
Vitamin D 0.4mcg 2% DV
Calcium 346mg 27% DV
Iron 7.5mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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