Quiche(Bisquick)
A savory and cheesy quiche with ham, peppers, and onions, perfect for breakfast, brunch, or light dinners, offering a satisfying combination of rich flavors and textures.
Ingredients
Instructions
- Grease a 9-inch pie plate.
- Put in ham bits.
- Sprinkle with chopped onion and chopped pepper.
- Top with shredded Colby cheese.
- Place remaining ingredients (milk, Bisquick, eggs) in a blender and blend for 15 seconds.
- Pour the blended mixture over the ham and vegetable layers.
- Bake in a preheated 375°F oven for 20 to 25 minutes.
- Let stand for 5 minutes before serving.
Nutrition & Diet Analysis (per serving)
282
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).