Quick And Easy Peach Dessert
A quick, comforting peach dessert with a buttery, cinnamon-spiced peach layer topped with cake and baked until golden, perfect for family gatherings or casual get-togethers.
Ingredients
Instructions
- In a baking pan, place 3/4 of a box of yellow cake mix on the bottom.
- Slice 6 tablespoons of margarine and layer on top of the cake mix.
- Combine sliced peaches and cinnamon and spread over the cake mix layer.
- Sprinkle the remaining cake mix evenly over the peaches.
- Slice the butter and lay it on top of the final layer.
- Cover the pan and bake at 350°F (175°C) for 30 minutes.
- Uncover and bake until the top is golden brown.
Nutrition & Diet Analysis (per serving)
463
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).