Quick Devil Dogs
Quick Devil Dogs are bite-sized chocolate-flavored treats with a soft, cake-like texture. Perfect for kids and casual gatherings, they can be frosted, sandwiched, or enjoyed plain. Their rich cocoa flavor and tender crumb make them a delightful, versatile snack or dessert option for any occasion.
Ingredients
Instructions
- Sift together flour, salt, baking soda, cocoa, sugar, and baking powder.
- Add milk, shortening, and egg to the dry ingredients and mix until the batter is cake-like.
- Drop the batter by teaspoonfuls onto a greased cookie sheet.
- Bake at 425°F for 5 to 7 minutes.
- Can be frosted, sandwiched, or served plain.
- Enjoy these delicious treats!
Tips & Substitutions
For a richer flavor, consider adding a teaspoon of vanilla extract to the wet ingredients. If you don’t have shortening, unsalted butter can be used as a substitute. For a gluten-free option, use a gluten-free all-purpose flour blend. To enhance the chocolate flavor, try adding a pinch of espresso powder to the dry ingredients.
Serving Suggestions
Serve these delightful treats plain or sandwich them with your favorite frosting for added sweetness. They pair wonderfully with a glass of cold milk or a cup of coffee. You can also serve them alongside fresh fruit or a light dessert like Cherry-Cheese Delight for a balanced treat.
Storage & Reheating
Store leftover Devil Dogs in an airtight container at room temperature for up to three days. If you want to keep them longer, refrigerate them for up to a week. To reheat, simply warm them in the microwave for a few seconds or place them in a preheated oven at 350°F for a few minutes until slightly warm.
Nutrition & Diet Analysis (per serving)
Each serving of Quick Devil Dogs contains roughly 173 calories, with 3g protein, 25g carbohydrates, and 7g fat. It is a good source of dietary fiber (12% of the Daily Value) and iron (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these ahead of time?
Yes, you can make the batter ahead of time and store it in the refrigerator for up to 24 hours. Just give it a quick stir before baking. If you bake them in advance, they can be stored for several days, making them a great option for parties or gatherings.
What can I use instead of cocoa powder?
If you're looking for an alternative to cocoa powder, you can use carob powder, which has a similar flavor profile but is naturally sweeter. Just keep in mind that it may alter the color and taste slightly, so adjust the sugar in your recipe if necessary.
How do I know when they are done baking?
These Devil Dogs are done baking when they have puffed up and the tops look set. A toothpick inserted into the center should come out clean or with a few moist crumbs. Be careful not to overbake them, as they can become dry.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).