Quick Dinner Biscuits
Quick and cheesy biscuits with flaky layers, perfect for a satisfying snack or easy dinner side. Ideal for busy weeknights and cheese lovers alike.
Ingredients
Instructions
- Preheat oven to 375°F.
- Split each biscuit 2-3 times, then dip in melted butter.
- Place the dipped biscuits on a cookie sheet.
- Sprinkle with cheese.
- Bake until golden brown.
Nutrition & Diet Analysis (per serving)
318
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).