Quick Fried Chicken Breasts

Name: Quick Fried Chicken Breasts
Prep time: 10 min
Cook time: 12 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg. skinned chicken breasts; 1/2 cup flour; 2 Tbsp. butter or margarine; 2 Tbsp. lemon juice; lemon pepper

Chicken Dairy

Prep: 10 min Cook: 12 min Serves: 4 Cuisine: American

Juicy, crispy fried chicken breasts with a zesty lemon pepper flavor, perfect for a quick, flavorful meal suitable for busy weeknights or casual gatherings.

Be the first to rate this recipe

Ingredients

1 pkg. skinned chicken breasts ⓘ
1/2 cup flour ⓘ
2 Tbsp. butter or margarine ⓘ
2 Tbsp. lemon juice ⓘ
lemon pepper ⓘ

Instructions

Melt butter in a frying pan over medium heat.
Salt and dip each piece of chicken breast in flour.
Brown the chicken well on both sides.
Reduce heat and simmer the chicken for 5 minutes.
Pour lemon juice over the fried chicken pieces.
Sprinkle lemon pepper on top.
Simmer for another minute and serve.

Nutrition & Diet Analysis (per serving)

389 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 13.1g 26% DV

Total Fat 27.8g 36% DV

Carbs 20.8g 8% DV

Fiber 0.7g 2% DV

Sugar 0.4g 1% DV

Electrolytes

Sodium 313.5mg 14% DV

Potassium 109.8mg 2% DV

Cholesterol 103mg 34% DV

Vitamins & Minerals

Vitamin A 6mcg 1% DV

Vitamin D 0.1mcg 1% DV

Calcium 8.5mg 1% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Broccoli & Chicken Noodle Soup

Fried Chicken Blt Salad

Applebee'S Tequila Lime Chicken

Lemon Chicken And Broccoli

Chinese Boiled Chicken With Onions - Chow Yow Gai

Healthy Collard Greens Soup