Quick Made Dressing

Name: Quick Made Dressing
Yield: 4 servings
Ingredients: 2 c. self-rising meal; 1 c. self-rising flour; 1/2 c. oil; 3 medium onions, chopped; 2 tsp. sage; 2 c. buttermilk; 4 eggs; 1 c. or more celery, chopped; salt and pepper

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

2 c. self-rising meal ⓘ
1 c. self-rising flour ⓘ
1/2 c. oil ⓘ
3 medium onions, chopped ⓘ
2 tsp. sage ⓘ
2 c. buttermilk ⓘ
4 eggs ⓘ
1 c. or more celery, chopped ⓘ
salt and pepper ⓘ

Instructions

Mix all ingredients.
Bake in iron skillet.
When ready for use, crumble and mix with turkey or chicken broth.
Bake at 350° until golden brown.

Nutrition & Diet Analysis (per serving)

715 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV

Total Fat 37.1g 48% DV

Carbs 90g 33% DV

Fiber 2g 7% DV

Sugar 16.1g 32% DV

Electrolytes

Sodium 10244.8mg 100% DV

Potassium 363.8mg 8% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 147.8mcg 16% DV

Vitamin C 6.6mg 7% DV

Vitamin D 1.1mcg 5% DV

Calcium 119.8mg 9% DV

Iron 9.1mg 50% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Apricot Fingers

Krispy Kreme Original Glazed Doughnuts by Todd Wilbur

Cod Baked with Tomatoes and Feta

Kielbasa, Potato, and Onion Scramble

Asian Sweet Beef Ribs

Riz noir (Forbidden Rice)