Quick Skillet Macaroni
A hearty, flavorful skillet dish combining ground beef, tomatoes, and macaroni, perfect for quick weeknight dinners and satisfying all ages with its savory taste.
Ingredients
Instructions
- Brown beef and onion in shortening. Drain off excess fat.
- Stir in water, tomatoes, Heinz 57 sauce, sugar, and uncooked elbow macaroni.
- Mix well to combine all ingredients.
- Bring the mixture to a boil.
- Reduce heat to low and simmer, uncovered, for 15 to 20 minutes, stirring occasionally until macaroni is tender.
- Garnish with minced parsley if desired.
Nutrition & Diet Analysis (per serving)
389
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).