Quickie Cobbler
A quick and easy fruit cobbler with a sweet, buttery base and flavorful fruit filling. Perfect for busy weeknights or casual gatherings, this dessert combines a tender batter with luscious pie filling, delivering warm comfort and delightful sweetness in under an hour.
Ingredients
Instructions
- Preheat oven to 325°F (160°C).
- Put margarine in an 8 x 8-inch pan and place in the oven until melted.
- Mix sugar, flour, baking powder, and milk in a bowl.
- Pour the batter into the melted margarine in the pan, but do not stir.
- Spoon the fruit pie filling into the center of the batter and margarine.
- Do not stir or mix.
- Bake at 325°F (160°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
410
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).