Vivian'S Chocolate Pie

Prep: 15 min Cook: 40 min Serves: 8 Cuisine: American

Vivian's Chocolate Pie offers a rich, velvety chocolate flavor with a smooth custard-like filling, topped with fluffy meringue. Perfect for chocolate lovers and special occasions, this dessert combines classic ingredients to create a decadent treat that will impress family and friends alike.

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Ingredients

  • 1 cup sugar
  • 3 tablespoons flour
  • 2 cups milk
  • 1 baked pie crust
  • 3 tablespoons cocoa
  • 3 eggs
  • 1/4 cup butter

Instructions

  1. Mix sugar, flour, cocoa, eggs, milk, and butter in a saucepan.
  2. Cook over medium heat, stirring constantly, until the mixture reaches a boil.
  3. Continue cooking and stirring for about 40 minutes until thickened.
  4. Pour the hot filling into the baked pie crust.
  5. Top with meringue and bake or broil until meringue is golden brown.

Nutrition & Diet Analysis (per serving)

797 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 44.2g 57% DV
Carbs 88g 32% DV
Fiber 10.8g 39% DV
Sugar 12g 24% DV

Electrolytes

Sodium 293.3mg 13% DV
Potassium 931mg 20% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 202.3mg 16% DV
Iron 7.6mg 42% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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