"Quickie" Pickles
Tangy, crisp pickles with vibrant spices and a touch of sweetness, perfect for snacking or as a condiment, suited for quick preparation and fresh flavor lovers.
Ingredients
Instructions
- Peel and slice cucumbers and onions.
- Sprinkle with salt and cover with ice cubes for 1 hour.
- Drain the vegetables.
- Add the vegetables to vinegar, sugar, and spices.
- Bring the mixture to a boil.
- Pour into jars and seal.
- May be used in 24 hours.
- If the cucumbers are seedy, cut the seeds out and slice in strips lengthwise.
Nutrition & Diet Analysis (per serving)
200
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).