Quicky Casserole
A quick and cheesy tuna casserole layered with vegetables and topped with biscuits, perfect for a comforting family meal ready in under an hour.
Ingredients
Instructions
- Layer the tuna, mixed vegetables, corn, mushroom soup, and Cheddar cheese soup in a baking dish as listed.
- Bake at 350°F until the casserole bubbles, about 30 minutes.
- Remove from the oven and place a can of refrigerator biscuits (baked according to directions) on top of the casserole.
Nutrition & Diet Analysis (per serving)
94
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).