Rafaelo
Ingredients
Instructions
- Blend with mixer margarine, milk and sugar.
- Stir in coconut by hands but leave about 50 grams for decorating.
- Refrigerate for 20 minutes.
- Make balls of dough and roll them over left coconut.
- If you like, you can place pealed hazelnut in center of each ball.
Nutrition & Diet Analysis (per serving)
517
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).