Raisins Puffs

Vegetarian
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Ingredients

  • 1 box raisins ⓘ
  • 1 c. water ⓘ
  • 1 1/2 c. sugar ⓘ
  • 1 c. margarine ⓘ
  • 2 eggs ⓘ
  • 1 tsp. baking soda ⓘ
  • 1 tsp. salt ⓘ
  • 1 tsp. vanilla ⓘ
  • 3 1/2 c. flour ⓘ

Instructions

  1. Cook raisins and water until water is used up.
  2. Set aside to cool.
  3. Mix dough.
  4. Add raisins mixture.
  5. Mix well with spoon. Shape into balls.
  6. Roll in sugar.
  7. Bake on ungreased cookie sheet at 350° for about 8 minutes.

Nutrition & Diet Analysis (per serving)

543 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 22.2g 28% DV
Carbs 68.9g 25% DV
Fiber 2.9g 10% DV
Sugar 19.5g 39% DV

Electrolytes

Sodium 16775.2mg 100% DV
Potassium 453mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.8mg 11% DV
Calcium 94.3mg 7% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

sugar vanilla egg baking soda water raisins flour margarine salt

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