Ranch Olives

Prep: 15 min Serves: 24 Cuisine: American

Creamy, flavorful stuffed olives with ranch and herbs make a perfect appetizer for parties and gatherings, offering a savory bite with a hint of herby zest.

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Ingredients

  • 2 cans jumbo pitted olives
  • 8 oz cream cheese
  • 1 package ranch dressing mix
  • 2 tbsp parsley

Instructions

  1. Drain the olives and set aside.
  2. Whip the cream cheese, then add Miracle Whip, parsley, and ranch dressing mix, mixing until smooth.
  3. Using a frosting pipe with a large bore tip, carefully pipe the mixture into each olive's cavity.
  4. Serve the stuffed olives chilled.

Nutrition & Diet Analysis (per serving)

199 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV
Total Fat 13g 17% DV
Carbs 16.3g 6% DV
Fiber 9.5g 34% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 792.8mg 34% DV
Potassium 1625.8mg 35% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 80.5mcg 9% DV
Vitamin C 37.3mg 41% DV
Vitamin D 0.1mcg 1% DV
Calcium 76.3mg 6% DV
Iron 13.9mg 77% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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