Randall'S Zesty Beans

Cook: 10 min Serves: 12 Cuisine: American

Randall's Zesty Beans combine hearty northern beans with a tangy salsa and sweet brown sugar, creating a flavorful side perfect for casual gatherings or family dinners.

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Ingredients

  • 2 (24 oz.) jar Randall great northern beans
  • 1 (16 oz.) jar thick and chunky style mild salsa
  • 1/2 cup dark brown sugar, packed
  • 1 teaspoon salt

Instructions

  1. Stir together all ingredients in a pot.
  2. Reduce heat and simmer for 10 minutes, stirring occasionally.

Tips & Substitutions

For a spicier kick, consider adding diced jalapeños or a splash of hot sauce to the mix. If you don't have dark brown sugar, light brown sugar or even maple syrup can serve as a substitute. Instead of great northern beans, you can use pinto or black beans for a different flavor profile. Stir occasionally to prevent sticking and ensure even heating.

Serving Suggestions

Randall's Zesty Beans make a great side dish for barbecued meats or as a filling for tacos. They pair beautifully with K~F~C Cole Slaw for a refreshing contrast. Consider serving them over rice or alongside cornbread for a complete meal. They also make a fantastic topping for nachos or baked potatoes.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm them in a pot over low heat, stirring occasionally, until heated through. You can also microwave them in a microwave-safe dish, covering loosely to prevent splatters, for a quick meal.

Nutrition & Diet Analysis (per serving)

Each serving of Randall'S Zesty Beans contains roughly 268 calories, with 7g protein, 50g carbohydrates, and 5g fat. It is a good source of protein (13% of the Daily Value) and vitamin A (11% of the Daily Value). Note that it is relatively high in sodium, at 690mg per serving (30% of the Daily Value).

268 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 5.2g 7% DV
Carbs 49.8g 18% DV
Fiber 1.4g 5% DV
Sugar 38.6g 77% DV

Electrolytes

Sodium 689.8mg 30% DV
Potassium 262.3mg 6% DV
Cholesterol 23.8mg 8% DV

Vitamins & Minerals

Vitamin A 95.3mcg 11% DV
Calcium 57mg 4% DV
Iron 1.5mg 8% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use dried beans instead of jarred beans?

Yes, you can use dried beans, but you'll need to soak and cook them beforehand. This will add additional time to your prep but will give you a more authentic texture and flavor. Make sure to adjust the cooking time accordingly when combining with other ingredients.

How spicy is the salsa in this recipe?

The thick and chunky style mild salsa provides a gentle flavor without overwhelming heat. If you're sensitive to spice, this is a great choice. However, if you prefer a bolder taste, you can substitute it with medium or hot salsa to elevate the heat level according to your preference.

Can I make this dish ahead of time?

Absolutely! This dish can be prepared a day in advance, allowing the flavors to meld together even more. Simply follow the recipe and refrigerate after cooking. When ready to serve, reheat gently on the stove or in the microwave before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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