Raspberry Ripple Pie
Raspberry Ripple Pie offers a delightful blend of creamy texture and tangy raspberry flavor, perfect for summer gatherings or a refreshing dessert. The swirls of raspberry jello and whipped cream make it visually appealing and deliciously satisfying for fruit and dessert lovers alike.
Ingredients
Instructions
- Soften the cream cheese in a mixing bowl.
- Mix in the confectioners sugar until smooth.
- Fold in the whipped cream or Dream Whip until well combined.
- Dissolve the raspberry jello in hot water.
- Add the partially thawed frozen raspberries to the jello mixture.
- Layer the cream cheese mixture in the pie shell, then pour the raspberry jello mixture over it.
- Save a little of the cream cheese mixture for the top to create contrast.
- Chill the pie until set before serving.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).