Reeses No Cook Fudge

Prep: 15 min Cuisine: American

A rich, no-bake fudge combining peanut butter, chocolate, and sweet confectioners sugar for an irresistibly creamy treat perfect for all ages and occasions.

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Ingredients

  • 1 lb. confectioners sugar
  • 1 stick margarine
  • 1 egg
  • 1 (8 oz.) jar peanut butter
  • 1 tsp. vanilla
  • 1 (12 oz.) bag chocolate bits

Instructions

  1. Mix all ingredients except chocolate bits thoroughly.
  2. Press the mixture into a 9 x 14-inch ungreased pan.
  3. Melt the chocolate bits and smooth over the top of the pressed mixture.

Nutrition & Diet Analysis (per serving)

728 kcal 36% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 40.8g 52% DV
Carbs 70.9g 26% DV
Fiber 3.7g 13% DV
Sugar 43g 86% DV

Electrolytes

Sodium 358.5mg 16% DV
Potassium 363.3mg 8% DV
Cholesterol 65.3mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 80.5mg 6% DV
Iron 1.8mg 10% DV
Contains Milk Egg Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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