Reese'S Squares
Reese's Squares are rich, creamy peanut butter confections topped with smooth chocolate, offering a perfect balance of sweet and savory flavors. Ideal for peanut butter lovers and sweet snack cravings, these squares are easy to make and perfect for sharing at parties or as a decadent treat.
Ingredients
Instructions
- Melt the margarine on the stove and blend it with the peanut butter and powdered sugar until the mixture becomes smooth and creamy.
- Spread the mixture evenly in a 9 x 13-inch pan.
- Melt the chocolate chips and pour them over the peanut butter mixture in the pan.
- Refrigerate until the chocolate is set, then cut into squares.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. If you want a smoother chocolate topping, try adding a tablespoon of vegetable oil to the melted chocolate chips. You can also substitute almond butter for peanut butter if you prefer a nut-free option or are looking for an alternative that pairs beautifully with Cream Filled Chocolate Cookie Ice Cream Pie.
Serving Suggestions
Cut the squares into bite-sized pieces for easy serving at parties or gatherings. They pair well with a glass of milk or a cup of coffee. For a delightful twist, serve alongside Rosemary Potato Soup for a sweet and savory contrast. You can also plate them with fresh fruit for a colorful presentation.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to a week. If you want to keep them longer, you can freeze the squares. Just make sure to layer them between parchment paper to prevent sticking. To enjoy them again, simply thaw at room temperature or microwave for 10-15 seconds until slightly warm.
Nutrition & Diet Analysis (per serving)
Each serving of Reese'S Squares contains roughly 630 calories, with 11g protein, 33g carbohydrates, and 54g fat. It is an excellent source of protein (22% of the Daily Value), and a good source of dietary fiber. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular butter instead of margarine?
Yes, you can definitely use regular unsalted butter in place of margarine. It will enhance the flavor of the squares and provide a creamier texture. Just make sure to melt it completely before mixing with the other ingredients.
Is it possible to make these squares gluten-free?
Absolutely! The ingredients used in Reese's Squares are naturally gluten-free. Just ensure that your powdered sugar and chocolate chips are labeled gluten-free. This makes it a great recipe for those following gluten-free diets.
How do I prevent the chocolate from cracking when cutting?
To prevent cracking, allow the chocolate layer to cool slightly before refrigerating. Also, use a warm knife to cut through the chocolate; you can dip the knife in hot water, wipe it dry, and then slice through the squares for a clean cut.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).