Refreshing Dessert
A light, refreshing dessert featuring sweet green grapes coated in a creamy, nutty sauce with a hint of spice, perfect for warm weather gatherings or casual entertaining.
Ingredients
Instructions
- Stem and wash several large bunches of seedless green grapes.
- Add sour cream, 1 cup pecans, white wine, and brown sugar to the grapes.
- Toss the mixture to coat the grapes evenly and chill well.
- Before serving, fold in 1 cup pecans and sprinkle lightly with mace.
Nutrition & Diet Analysis (per serving)
443
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).