Rellenos Salsa

VeganVegetarian
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Ingredients

  • 1 large can black olives ⓘ
  • 1 small can green chilies ⓘ
  • 2 tomatoes ⓘ
  • 3 green onions ⓘ
  • 3 Tbsp. olive oil ⓘ
  • 1/2 Tbsp. vinegar
  • 1/2 tsp. Accent
  • garlic salt to taste
  • pepper to taste ⓘ

Instructions

  1. Chop olives, green chilies, tomatoes and green onions.
  2. Combine all ingredients.
  3. Serve with chips or tostados.

Nutrition & Diet Analysis (per serving)

267 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 25.2g 32% DV
Carbs 9.5g 3% DV
Fiber 1.7g 6% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 128.3mg 6% DV
Potassium 236.3mg 5% DV

Vitamins & Minerals

Vitamin A 41.3mcg 5% DV
Vitamin C 33.9mg 38% DV
Calcium 36.3mg 3% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

green chilies vinegar tomato pepper green onion olive oil

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