Reunion Meatballs
Ingredients
- 2 eggs ⓘ
- 1 envelope onion soup mix ⓘ
- 1/2 cup seasoned bread crumbs ⓘ
- 2 tablespoons chopped fresh parsley ⓘ
- 1 1/2 pounds lean ground beef ⓘ
- 1 (16 ounce) can whole berry cranberry sauce ⓘ
- 3/4 cup ketchup ⓘ
- 1/2 cup beef broth ⓘ
- 3 tablespoons brown sugar ⓘ
- 3 tablespoons finely chopped onion ⓘ
- 2 teaspoons cider vinegar ⓘ
Instructions
- Combine eggs, soup mix, bread crumbs, and parsley in a large bowl. Crumble beef over mixture and mix well; shape into 1-inch balls.
- Place 12 to 14 balls on a microwave-safe plate; cover with waxed paper. Heat in microwave on high until no longer pink, 3 to 4 minutes; remove to paper towels to drain. Repeat with remaining meatballs.
- Combine cranberry sauce, ketchup, beef broth, brown sugar, onion, and vinegar in a microwave-safe dish. Cover with waxed paper and heat in microwave on high until heated through, 3 to 4 minutes. Serve sauce with meatballs.
Nutrition & Diet Analysis (per serving)
594
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).