Rice Caliente
A hearty baked rice dish with savory ground beef, melted Monterey Jack cheese, and a creamy sour cream topping, perfect for comforting family dinners and casual gatherings.
Ingredients
Instructions
- Crumble ground beef in a lightly buttered casserole dish.
- Sprinkle the uncooked rice and chopped onions evenly over the beef.
- Combine tomatoes with green chilies, beef broth, salt, and garlic powder in a saucepan.
- Heat the mixture until boiling.
- Pour the hot tomato mixture over the meat and rice in the casserole.
- Cover the casserole and bake at 350°F for 1 hour.
- Stir in sour cream after baking.
- Sprinkle grated Monterey Jack cheese on top.
- Return to the oven and bake for an additional 5 minutes until cheese melts.
Nutrition & Diet Analysis (per serving)
423
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).