Rice Napoli

VeganVegetarian
Prep: 10 min Cook: 10 min Serves: 4 Cuisine: Italian

Rice Napoli is a flavorful and hearty Italian-inspired dish featuring seasoned brown rice combined with tangy tomatoes, olives, and melted mozzarella. Perfect for a quick weeknight dinner, it offers a delightful blend of savory, cheesy, and tangy flavors that satisfy the whole family.

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Ingredients

  • 1 Tbsp. margarine
  • 1 green pepper, chopped
  • 1/2 cup sliced, pitted, ripe olives
  • 1 envelope Italian style dressing mix ⓘ
  • 1 bag Success 10-Minute brown rice, cooked ⓘ
  • 1 cup shredded skim mozzarella cheese ⓘ
  • 1 garlic clove, minced ⓘ
  • 1 can Italian style tomatoes ⓘ

Instructions

  1. Cook and stir chopped green pepper and minced garlic in margarine until tender.
  2. Add Italian style tomatoes and Italian dressing mix, then simmer for 10 minutes.
  3. Stir in cooked brown rice and top with shredded mozzarella cheese.
  4. Sprinkle sliced olives over the dish before serving.

Nutrition & Diet Analysis (per serving)

400 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 29g 37% DV
Carbs 31.8g 12% DV
Fiber 2.8g 10% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 690.5mg 30% DV
Potassium 147mg 3% DV

Vitamins & Minerals

Vitamin A 12.8mcg 1% DV
Vitamin C 20.2mg 22% DV
Vitamin D 0.1mcg
Calcium 25.3mg 2% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

margarine brown rice olives garlic green pepper

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