Rice Risati

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Ingredients

  • 1 c. uncooked rice
  • 1 stick butter
  • 1 onion, chopped
  • 1 small can mushrooms, drained
  • 2 cans beef bouillon
  • 1/4 c. Parmesan cheese

Instructions

  1. Saute onion lightly in butter.
  2. Add rice and brown.
  3. Combine all ingredients, except Parmesan cheese, and pour into baking dish.
  4. Cover and bake at 350° for 45 minutes, or until all liquid is absorbed.
  5. Add cheese and stir lightly.

Nutrition & Diet Analysis (per serving)

483 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV
Total Fat 30.2g 39% DV
Carbs 38.3g 14% DV
Fiber 1.1g 4% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 695.3mg 30% DV
Potassium 312mg 7% DV
Cholesterol 80mg 27% DV

Vitamins & Minerals

Vitamin A 10.8mcg 1% DV
Vitamin C 0.9mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 214.5mg 17% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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