Rice Special

Prep: 10 min Cook: 60 min Cuisine: American

A comforting rice casserole infused with savory French onion and beef flavors, complemented by mushrooms and buttery richness, perfect for family dinners or casual gatherings.

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Ingredients

  • 1 cup uncooked rice
  • 1 can French onion soup
  • 1 can beef consomme
  • 2 small cans mushrooms, drained
  • 1 stick butter, melted

Instructions

  1. Place the uncooked rice in a shallow dish.
  2. Mix in the French onion soup, drained mushrooms, melted butter, and beef consomme.
  3. Bake at 350°F for 1 hour or until all liquid has been absorbed.

Nutrition & Diet Analysis (per serving)

333 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 25.9g 33% DV
Carbs 21.2g 8% DV
Fiber 0.7g 2% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 490.8mg 21% DV
Potassium 161.3mg 3% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 0.8mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 10.5mg 1% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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