Rich Dessert
A creamy, fruity, and nutty dessert combining cherry, pineapple, and sweetened condensed milk, perfect for a quick, no-bake treat suited for gatherings or family desserts.
Ingredients
Instructions
- Mix together the cherry pie filling, drained crushed pineapple, and sweetened condensed milk.
- Stir in crushed nuts to taste, starting with 1/2 cup and adding more if desired.
- Chill the mixture in the refrigerator for at least 1 hour.
- Spoon into serving dishes and enjoy.
Tips & Substitutions
For a richer flavor, consider adding a splash of vanilla extract to the mixture. If you're looking for a lighter option, substitute the sweetened condensed milk with a lighter milk or yogurt. You can also use walnuts or pecans as alternatives to crushed nuts for added texture. This dessert can be made ahead of time, making it perfect for gatherings, similar to Super Delite Banana Pudding.
Serving Suggestions
Serve this rich dessert in small bowls or parfait glasses for an elegant presentation. It pairs wonderfully with whipped cream or vanilla ice cream for added creaminess. For a fun twist, try layering it with graham cracker crumbs for texture, similar to Pineapple Or Strawberry Delight. Fresh fruit on top can also enhance both flavor and presentation.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. This dessert is best enjoyed chilled, so simply take it out of the fridge and serve. If you need to reheat, use a microwave in short intervals to avoid melting the texture, but it's usually served cold.
Nutrition & Diet Analysis (per serving)
Each serving of Rich Dessert contains roughly 885 calories, with 16g protein, 124g carbohydrates, and 39g fat. It is an excellent source of protein (33% of the Daily Value), calcium (26% of the Daily Value), and potassium (26% of the Daily Value), and a good source of iron and vitamin A.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of cherry pie filling?
Yes, you can use fresh cherries, but you'll need to cook them down with some sugar to create a similar consistency and flavor to cherry pie filling. This will enhance the freshness of the dessert, making it a delightful variation.
How can I make this dessert gluten-free?
This recipe is naturally gluten-free as it doesn't contain any wheat products. However, ensure that the nuts you use are processed in a gluten-free facility if you have severe allergies. You can also garnish with gluten-free cookies or serve it with gluten-free graham crackers.
What nuts work best in this recipe?
Almonds, walnuts, or pecans are great choices, giving the dessert a nice crunch and flavor. You can also experiment with flavored nuts for a unique twist. Just be sure to chop them finely, so they mix well into the creamy filling.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).