Rich Mocha Mousse

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Ingredients

  • 8 oz dark chocolate, chopped
  • 4 None eggs, separated
  • 1 cup heavy cream, lightly whipped
  • 2 tbsp strong coffee
  • None None raspberries, to decorate

Instructions

  1. Place chocolate in a heatproof bowl. Heat over a double boiler, stirring, until melted and smooth. Remove from heat. Whisk in egg yolks, 1 at a time, until combined. Gently fold in cream then coffee. Whip egg whites to soft peaks and fold in. Distribute between serving glasses and chill for 1 hour, until set.
  2. Decorate with raspberries and rolled wafers before serving.

Nutrition & Diet Analysis (per serving)

396 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 23.3g 30% DV
Carbs 43.5g 16% DV
Fiber 2.6g 9% DV
Sugar 18.6g 37% DV

Electrolytes

Sodium 101.8mg 4% DV
Potassium 356mg 8% DV
Cholesterol 109.5mg 37% DV

Vitamins & Minerals

Vitamin A 149.5mcg 17% DV
Vitamin C 2.6mg 3% DV
Vitamin D 0.7mcg 3% DV
Calcium 113mg 9% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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