Rick'S Special Spaghetti
A hearty and flavorful spaghetti dish featuring ground beef or deer burger, savory mushrooms, and a rich Ragu sauce, perfect for satisfying weeknight dinners.
Ingredients
Instructions
- Brown the ground beef or deer burger and drain excess fat.
- Add salt, pepper, chopped onion, and small can of mushrooms; simmer for a couple of minutes.
- Add Worcestershire sauce and let the meat soak up the flavors, then stir in the Ragu sauce.
- Prepare spaghetti noodles according to the package instructions, then serve topped with the meat sauce.
Nutrition & Diet Analysis (per serving)
379
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).