Ring Tum Diddy
A hearty vegetable dish featuring bacon, green peppers, onions, tomatoes, and corn, topped with American cheese. Perfect as a savory side or light meal, suited for casual dining.
Ingredients
Instructions
- Cook the bacon until crispy and set aside.
- Prepare the green pepper and onions by cutting them into ready-to-use pieces.
- In the bacon fat, cook the green pepper and onions until tender.
- Add the stewed tomatoes and corn to the skillet, seasoning with salt and pepper to taste.
- Just before serving, add the American cheese on top and allow it to melt.
- Serve the mixture on toast or crackers, or as a vegetable side dish.
Tips & Substitutions
For added flavor, try using smoked bacon or substituting the American cheese with sharp cheddar for a more robust taste. You can also toss in some diced jalapeños for a spicy kick. If fresh vegetables are available, consider using them instead of canned corn or stewed tomatoes to enhance freshness. This dish is versatile and can adapt to your pantry staples.
Serving Suggestions
This dish is perfect served on crusty toast or paired with crackers for a delightful appetizer. It also works well as a hearty side dish alongside grilled meats or a fresh salad. For a complete meal, consider serving it with a side of Cheddar Pea Salad for a refreshing contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, warm gently on the stovetop over low heat or in the microwave until heated through. Be cautious not to overheat, as this may cause the cheese to become rubbery.
Nutrition & Diet Analysis (per serving)
Each serving of Ring Tum Diddy contains roughly 588 calories, with 20g protein, 110g carbohydrates, and 23g fat. It is an excellent source of dietary fiber (244% of the Daily Value), protein (39% of the Daily Value), and vitamin C (34% of the Daily Value), and a good source of calcium and vitamin A. Note that it is relatively high in sodium, at 2659mg per serving (116% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use turkey bacon instead of regular bacon?
Yes, turkey bacon is a great alternative if you're looking for a lighter option. Just keep in mind that it may not provide the same depth of flavor as traditional bacon, so consider adding a bit of smoked paprika or liquid smoke for extra flavor.
How can I make this dish vegetarian?
To make this dish vegetarian, simply omit the bacon and replace it with sautéed mushrooms or tempeh for a similar texture. Use vegetable broth for cooking the vegetables to enhance the flavor and keep the dish satisfying without meat.
Can I prepare this dish in advance?
Yes, you can prepare the vegetable mixture a day in advance. Just cook everything up to the point of adding cheese, let it cool, and store it in the fridge. When ready to serve, reheat and add the cheese to melt just before serving for the best texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).