Cheese Minute Morsels
Cheese Minute Morsels are savory, bite-sized snacks with rich cheese flavors and a hint of onion soup, perfect for parties or casual gatherings.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- In a mixing bowl, combine flour, baking powder, and Lipton onion soup mix.
- Add softened butter and mix until crumbly.
- Stir in the grated sharp cheese and bacon cheese food until evenly distributed.
- Shape the mixture into small bite-sized balls and place on a baking sheet.
- Insert a smokie or olive into the center of each ball.
- Bake for about 10-12 minutes or until golden brown.
- Remove from oven and serve warm.
Tips & Substitutions
For a richer flavor, consider using a mix of cheeses, such as gouda or pepper jack, instead of just sharp cheese. You can also substitute the bacon cheese food with cream cheese mixed with cooked bacon for a homemade touch. Ensure the butter is well-softened to avoid lumps in the dough. For a twist, try adding herbs like rosemary or thyme to the mixture for added flavor.
Serving Suggestions
Serve these Cheese Minute Morsels warm, perhaps with a side of dipping sauce like ranch or a spicy aioli. They make a fantastic appetizer for parties and pair beautifully with Cheddar Pea Salad or alongside any hearty pork recipes. For a complete meal, consider serving them with a light green salad to balance the richness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 5-7 minutes or until warmed through. This will help retain their crispiness. You can also microwave them briefly, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Minute Morsels contains roughly 188 calories, with 5g protein, 36g carbohydrates, and 3g fat. It is an excellent source of calcium (22% of the Daily Value), and a good source of iron and protein. Note that it is relatively high in sodium, at 628mg per serving (27% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these cheese morsels ahead of time?
Yes, you can prepare the dough ahead of time and refrigerate it for up to 24 hours. Just shape the balls and insert the smokies or olives before baking. This is a great way to save time on the day of your event.
What can I use instead of Lipton onion soup mix?
If you don't have Lipton onion soup mix, you can create a substitute by mixing 2 tablespoons of dehydrated onion flakes, 1 teaspoon of beef bouillon powder, and a pinch of garlic powder. This will mimic the flavor profile and still enhance the dish.
Can I freeze the Cheese Minute Morsels?
Yes, you can freeze the unbaked cheese morsels. Place them on a baking sheet to freeze individually, then transfer to a zip-top bag for longer storage. When ready to bake, no need to thaw; just add a few extra minutes to the baking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).