Ritz Yummy Crackers

Prep: 10 min Cook: 10 min Serves: 8 Cuisine: American

Delicious crispy crackers topped with a sweet date and nut mixture, baked to perfection. Perfect for snacking or entertaining, appealing to those with a sweet tooth.

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Ingredients

  • 1 cup condensed milk
  • 1 box chopped dates
  • 1 cup chopped nuts (walnuts or pecans)
  • 1 box Ritz crackers
  • 1 cup confectionery sugar
  • 1 tablespoon vanilla
  • 8 ounces cream cheese
  • 2 tablespoons butter

Instructions

  1. Mix condensed milk and chopped dates in a saucepan together.
  2. Bring this mixture to a boil for approximately 2 minutes.
  3. Remove from heat and add chopped nuts.
  4. Crumble Ritz crackers onto a baking dish.
  5. Spread the date and nut mixture onto the crackers.
  6. Bake at 350°F (175°C) for 7-10 minutes.

Tips & Substitutions

For a richer flavor, consider using pecans instead of walnuts, or try adding a pinch of salt to balance the sweetness. If you're short on time, pre-chopped dates can save you the hassle. Ensure that the cream cheese is softened for easy mixing, and for a twist, incorporate some shredded coconut into the mixture for added texture and flavor.

Serving Suggestions

These Ritz Yummy Crackers make a delightful snack or dessert and can be served alongside a fresh fruit salad or a scoop of vanilla ice cream. They pair beautifully with No Bake Cheese Cake (Make One Day Before Serving) for a varied dessert platter. For a fun twist, serve them with a drizzle of chocolate sauce or a dusting of additional confectionery sugar.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. To reheat, place the crackers in a preheated oven at 350°F (175°C) for a few minutes until warmed through. Avoid using the microwave, as it can make the crackers soggy.

Nutrition & Diet Analysis (per serving)

Each serving of Ritz Yummy Crackers contains roughly 515 calories, with 8g protein, 59g carbohydrates, and 25g fat. It is a good source of protein (17% of the Daily Value), iron (12% of the Daily Value), and calcium (11% of the Daily Value).

515 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 24.6g 31% DV
Carbs 59.4g 22% DV
Fiber 1g 4% DV
Sugar 22.3g 45% DV

Electrolytes

Sodium 226.2mg 10% DV
Potassium 385.4mg 8% DV
Cholesterol 27.8mg 9% DV

Vitamins & Minerals

Vitamin A 33.8mcg 4% DV
Vitamin C 0.8mg 1% DV
Vitamin D 0.1mcg
Calcium 148.9mg 11% DV
Iron 2.2mg 12% DV
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of nuts in this recipe?

Absolutely! You can substitute walnuts or pecans with almonds, hazelnuts, or even cashews. Just ensure that whatever nuts you choose are chopped finely to blend well with the dates and remain easy to spread over the crackers.

What can I do if I don't have Ritz crackers?

If Ritz crackers are unavailable, you can use any buttery or slightly salty cracker as a substitute. Alternatively, graham crackers or even shortbread cookies can work, but they might alter the flavor profile slightly.

Is there a way to make this recipe gluten-free?

Yes, you can easily make this recipe gluten-free by using gluten-free crackers. There are various brands available that mimic the buttery flavor of Ritz crackers. Just be sure to check the labels for any other gluten-containing ingredients.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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