Roasted Glazed Chicken Breast
Juicy roasted chicken breasts glazed with a sweet and tangy apple-cinnamon sauce, perfect for a comforting family dinner or special occasion meal.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- Place the chicken breasts in a roasting pan.
- Combine the frozen apple juice concentrate, cornstarch, and cinnamon in a small saucepan, mixing well to blend.
- Add lemon slices to the saucepan.
- Cook over medium heat, stirring constantly, until the mixture thickens.
- Remove lemon slices from the glaze.
- Spoon part of the glaze over the chicken breasts.
- Bake in the preheated oven for approximately 45 minutes or until the chicken is cooked through.
Nutrition & Diet Analysis (per serving)
263
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).