Robbie'S Peanut Butter Candy
Robbie's Peanut Butter Candy is a rich, sweet treat combining creamy peanut butter, powdered sugar, and graham cracker crumbs, topped with smooth melted chocolate. Perfect for peanut butter lovers and easy to make, it yields delicious squares suitable for parties, snacks, or special occasions.
Ingredients
Instructions
- Mix all ingredients except chocolate chips with your hands until well combined.
- Press the mixture into a cookie sheet to form an even layer.
- Melt the chocolate chips and spread the melted chocolate over the top of the base layer.
- Allow the candy to harden, then cut into squares.
Tips & Substitutions
For a smoother texture, sift the powdered sugar before mixing. If you want to substitute the margarine, unsalted butter works well. You can also replace peanut butter with almond or cashew butter for a different flavor. For a crunchy twist, consider adding chopped nuts to the mixture. Keep the chocolate layer thin for easier cutting.
Serving Suggestions
These peanut butter candies are perfect for dessert trays or as a sweet treat alongside coffee. They pair beautifully with Aunt Betty'S Peanut Butter Stick Cookies for a delightful dessert spread. Consider serving them at parties or as a homemade gift wrapped in cellophane for a charming touch.
Storage & Reheating
Store any leftover candy in an airtight container at room temperature for up to a week. For longer storage, refrigerate for up to two weeks. Avoid freezing as it may change the texture. If you prefer a softer candy, allow it to come back to room temperature before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Robbie'S Peanut Butter Candy contains roughly 405 calories, with 8g protein, 23g carbohydrates, and 34g fat. It is a good source of protein (16% of the Daily Value) and dietary fiber (10% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use natural peanut butter instead of regular peanut butter?
Yes, natural peanut butter can be used, but keep in mind that it may alter the texture slightly. Natural peanut butter tends to be more oily, so you might need to adjust the amount of powdered sugar to maintain the right consistency.
What type of chocolate chips should I use?
You can use semi-sweet, milk, or dark chocolate chips, depending on your preference. For a richer flavor, dark chocolate is a great option. If you're looking for a sweeter taste, milk chocolate will complement the peanut butter nicely.
Can I add flavorings to the candy?
Absolutely! A teaspoon of vanilla extract or a pinch of sea salt can enhance the flavor. You could also experiment with other extracts like almond or hazelnut for a unique twist. Just be cautious not to add too much liquid, as it may affect the consistency.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).