Rocky Road Peanut Butter Squares
Rich and chewy Rocky Road Peanut Butter Squares combine chocolate, marshmallows, and peanuts for a delightful treat perfect for sharing at parties or casual snacking.
Ingredients
Instructions
- Heat light corn syrup and sugar in a heavy 2-quart saucepan over medium heat, stirring constantly, until boiling.
- Remove from heat and stir in peanut butter until melted and smooth.
- Place Triples cereal in a large bowl. Pour peanut butter mixture over cereal and stir until well coated.
- Cool for 2 minutes.
- Stir in miniature marshmallows.
- Press mixture into an ungreased rectangular pan (13 x 9 x 2 inches).
- Sprinkle with coarsely chopped peanuts.
Tips & Substitutions
For a more indulgent flavor, try using crunchy peanut butter instead of creamy. You can also substitute the Triples cereal with Rice Krispies for a different texture. If you prefer, mini chocolate chips can replace the semi-sweet ones for extra sweetness. Be sure to stir the mixture gently to avoid crushing the cereal too much while mixing in the marshmallows.
Serving Suggestions
Cut the Rocky Road Peanut Butter Squares into small squares for a delightful treat or dessert. These squares pair beautifully with a glass of milk or coffee, making them perfect for an afternoon snack. For an added touch, serve alongside a scoop of vanilla ice cream to create a delicious dessert experience that complements the flavors.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. If you want them to last longer, consider refrigerating them, which can extend freshness for up to two weeks. To enjoy them again, simply let them sit at room temperature for a few minutes before serving, as they can become a bit firm when chilled.
Nutrition & Diet Analysis (per serving)
Each serving of Rocky Road Peanut Butter Squares contains roughly 726 calories, with 6g protein, 22g carbohydrates, and 71g fat. It is a good source of iron (17% of the Daily Value) and protein (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe vegan?
Yes, you can make this recipe vegan by using a plant-based peanut butter and substituting the semi-sweet chocolate chips with dairy-free chocolate chips. Additionally, ensure that the marshmallows are vegan-friendly, as some brands contain gelatin derived from animal products.
How can I make these squares more chocolatey?
To enhance the chocolate flavor, consider drizzling melted chocolate over the top of the squares before they set. You could also increase the amount of semi-sweet chocolate chips to 3/4 cup or add cocoa powder to the peanut butter mixture for an extra chocolate kick.
What can I use instead of peanuts?
If you're looking for a nut-free option, you can replace the chopped peanuts with sunflower seeds or pumpkin seeds. For a different texture without nuts, crushed pretzels or crispy rice cereal can also add a delightful crunch to your squares.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).