Rosie'S Super Limas
A hearty, flavorful lima bean casserole with tender vegetables and a hint of nutmeg, perfect for family dinners or comforting gatherings.
Ingredients
Instructions
- In a Dutch oven, sauté celery and onions in margarine until soft.
- Add water and lima beans; cook until tender.
- Add flour, half and half, salt, nutmeg, and pepper; stir until thickened.
- Add mushrooms and stir to combine.
- Pour mixture into a greased casserole dish.
- Cover and bake at 325°F for 35 to 40 minutes.
Nutrition & Diet Analysis (per serving)
500
kcal
25% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).