Roy Byers' Nut Bread
A hearty nut bread with a tender crumb and subtle sweetness, perfect for breakfast or snack, appealing to nut lovers and those craving comforting homemade baked goods.
Ingredients
Instructions
- Mix all of the ingredients together.
- Pour the batter into a small or regular size bread pan, baking dish, or bowl.
- Bake at 375°F for 45 minutes.
Nutrition & Diet Analysis (per serving)
667
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).