Ruby French Dressing

Name: Ruby French Dressing
Prep time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 3/4 cup vegetable oil; 2/3 cup catsup; 1/2 cup vinegar; 1/2 cup sugar; 2 tablespoons minced onion; 1 tablespoon lemon juice; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon dry mustard; 1 teaspoon paprika

Vegan Vegetarian

Prep: 10 min Serves: 8 Cuisine: American

A vibrant, tangy French dressing with a hint of sweetness and spice, perfect for salads and casual gatherings, appealing to those who enjoy bold flavors.

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Ingredients

3/4 cup vegetable oil ⓘ
2/3 cup catsup ⓘ
1/2 cup vinegar ⓘ
1/2 cup sugar ⓘ
2 tablespoons minced onion ⓘ
1 tablespoon lemon juice ⓘ
1 teaspoon salt ⓘ
1 teaspoon pepper
1 teaspoon dry mustard ⓘ
1 teaspoon paprika ⓘ

Instructions

Put all ingredients in blender.
Blend well.
Refrigerate before serving.

Nutrition & Diet Analysis (per serving)

339 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 6g 12% DV

Total Fat 20.3g 26% DV

Carbs 41.6g 15% DV

Fiber 11.3g 40% DV

Sugar 13.8g 28% DV

Electrolytes

Sodium 10189.5mg 100% DV

Potassium 856.3mg 18% DV

Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 831.3mcg 92% DV

Vitamin C 31.4mg 35% DV

Calcium 94.5mg 7% DV

Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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