Rum-M-M Balls

VeganVegetarian
Prep: 20 min Cuisine: American

Sweet, chocolatey rum balls with coconut and nuts, perfect for parties or as a decadent treat for those with a sweet tooth and a love for tropical flavors.

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Ingredients

  • 1 1/2 cups crushed vanilla wafers ⓘ
  • 3 cups powdered sugar ⓘ
  • 1/2 cup cocoa mix (Nestle Quik) ⓘ
  • 2 tablespoons white Karo syrup ⓘ
  • 1 cup shredded coconut
  • 1 cup chopped nuts ⓘ
  • 1/2 cup rum or gin ⓘ

Instructions

  1. Mix all ingredients thoroughly in a large bowl.
  2. Roll the mixture into small balls.
  3. Roll the balls in powdered sugar to coat.

Nutrition & Diet Analysis (per serving)

604 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 25.6g 33% DV
Carbs 73.3g 27% DV
Fiber 11.2g 40% DV
Sugar 35.8g 72% DV

Electrolytes

Sodium 107.8mg 5% DV
Potassium 919.5mg 20% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 2.8mcg
Vitamin C 0.8mg 1% DV
Calcium 57mg 4% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

powdered sugar vanilla wafers nuts cocoa coconut rum

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