Sad Cookies
Sad Cookies are chewy, coconut, pecan-flavored treats with a nostalgic appeal, perfect for those who enjoy sweet, nutty baked goods with a tender crumb.
Ingredients
Instructions
- Beat eggs lightly; add light brown sugar.
- Beat until combined, do not overmix.
- Add Bisquick mix along with chopped pecans and shredded coconut.
- Mix just until all ingredients are combined; do not use a mixer.
- Pour batter into a greased 13 x 9-inch pan.
- Bake in a preheated oven at 325°F (163°C) for 40 minutes.
- Allow to cool, then cut into squares.
Nutrition & Diet Analysis (per serving)
370
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).