Sailburg Steaks
Sailburg Steaks are hearty beef patties infused with onion soup flavor, simmered in creamy mushroom soup, perfect for a comforting family meal over rice or noodles.
Ingredients
Instructions
- Mix ground beef, oatmeal, beaten eggs, and onion soup mix together and form into patties.
- Brown the patties in a skillet and drain excess grease.
- Add cream of mushroom soup to the skillet and simmer the patties for 30 minutes, turning them halfway through.
- Serve the patties over rice or noodles.
Nutrition & Diet Analysis (per serving)
190
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).