Salami Ribbons
Creamy salami ribbons with a savory onion flavor, perfect as an appetizer or party snack, appealing to those who enjoy rich, flavorful finger foods.
Ingredients
Instructions
- Mix cream cheese and dry onion soup mix until well combined.
- Spread the mixture evenly on the salami slices.
- Stack 4 or 5 salami slices high with spread in between each layer.
- Refrigerate the stacked salami for at least 30 minutes to set.
- Slice the stacked salami into bite-sized sections.
- Serve with toothpicks for easy snacking.
Nutrition & Diet Analysis (per serving)
85
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).