Sandy'S Snickerdoodles
Sandy's Snickerdoodles are soft, cinnamon-sugar coated cookies with a buttery flavor, perfect for satisfying sweet cravings and enjoyed by all ages, especially during holidays.
Ingredients
Instructions
- Cream margarine, sugar, and eggs.
- Sift together dry ingredients and stir into creamed mixture.
- Roll the dough into small walnut-sized balls.
- Roll each ball in a mixture of 2 tablespoons sugar and 2 teaspoons cinnamon.
- Bake on an ungreased cookie sheet at 350° to 400° for 8 to 10 minutes.
Nutrition & Diet Analysis (per serving)
533
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).