Sauce For Roast

Name: Sauce For Roast
Prep time: 5 min
Cook time: 5 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 tsp celery salt; 1/2 tsp comino; 1/2 tsp garlic salt; 1/2 tsp black pepper; 1/2 tsp onion salt; 1/2 tsp chili powder; 1/2 tsp red pepper; 1/2 cup liquid smoke

Vegan Vegetarian

Prep: 5 min Cook: 5 min Cuisine: American

A smoky, savory blend that infuses roast with bold spice and depth—perfect for quick weeknight dinners or holiday gatherings.

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Ingredients

1/2 tsp celery salt ⓘ
1/2 tsp comino ⓘ
1/2 tsp garlic salt
1/2 tsp black pepper
1/2 tsp onion salt ⓘ
1/2 tsp chili powder ⓘ
1/2 tsp red pepper
1/2 cup liquid smoke

Instructions

Place all ingredients in a 1‑cup measuring cup.
Add enough water to bring the total volume to 1 cup.
Pour over the roast and cover; cook until the meat is done.

Nutrition & Diet Analysis (per serving)

144 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 4.5g 6% DV

Carbs 30.9g 11% DV

Fiber 16g 57% DV

Sugar 3.6g 7% DV

Electrolytes

Sodium 745.5mg 32% DV

Potassium 943.5mg 20% DV

Vitamins & Minerals

Vitamin A 423.3mcg 47% DV

Vitamin C 33.6mg 37% DV

Calcium 205.5mg 16% DV

Iron 7mg 39% DV

Diet fit High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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