Sausage And Potato Mix

Cook: 420 min Cuisine: American

A hearty and comforting dish featuring savory sausage, tender potatoes, and creamy mushroom soup, perfect for family dinners or cozy gatherings.

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Ingredients

  • 3 to 4 sliced potatoes
  • 1 medium sliced onion
  • 1 can cream of mushroom soup
  • 3 to 4 sliced potatoes

Instructions

  1. Layer the sliced potatoes, sliced onion, and sausage in a crock-pot.
  2. Pour the can of cream of mushroom soup over the layered ingredients.
  3. Cover and cook on low for 6 to 8 hours or on high for 4 to 5 hours.

Tips & Substitutions

For a heartier dish, consider adding bell peppers or carrots along with the potatoes and onion. If you prefer a lighter option, substitute turkey sausage for the traditional pork sausage. You can also use fresh mushrooms in place of the cream of mushroom soup for a fresher flavor. Don't forget to season the layers with salt and pepper for an extra flavor boost!

Serving Suggestions

This Sausage and Potato Mix pairs beautifully with a light salad or steamed green vegetables for a balanced meal. A crusty bread or rolls would also complement the dish nicely, perfect for soaking up the creamy sauce. For a special treat, consider serving dessert with a slice of Mile High Confetti Pie to round out your meal.

Storage & Reheating

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place in a microwave-safe dish and heat on medium power until warmed through, about 2-3 minutes. Alternatively, reheat in a skillet over medium heat, stirring occasionally until hot. This dish also freezes well for up to 3 months.

Nutrition & Diet Analysis (per serving)

Each serving of Sausage And Potato Mix contains roughly 632 calories, with 11g protein, 78g carbohydrates, and 31g fat. It is an excellent source of potassium (31% of the Daily Value), vitamin C (23% of the Daily Value), and protein (22% of the Daily Value), and a good source of iron. It also contributes 6g of dietary fiber toward your daily target.

632 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 31.3g 40% DV
Carbs 77.7g 28% DV
Fiber 6.3g 22% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 458.2mg 20% DV
Potassium 1436.9mg 31% DV
Cholesterol 10.3mg 3% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 20.6mg 23% DV
Calcium 44.8mg 3% DV
Iron 2.3mg 13% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I add other vegetables to this dish?

Absolutely! Feel free to include other vegetables such as zucchini, green beans, or even corn. Just keep in mind that cooking times may vary slightly based on the vegetables you choose, so adjust accordingly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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