Sausage And Taters
Sausage and taters is a hearty, flavorful dish featuring savory sausage, tender potatoes, and onions, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Cut sausage into bite-sized pieces and potatoes into small, thin pieces.
- Chop the small onion.
- Cook the chopped onion over medium heat until translucent.
- Add the sausage pieces and potatoes to the pan.
- Season with salt and pepper to taste.
- Cook for 30 minutes to an hour, stirring occasionally.
Nutrition & Diet Analysis (per serving)
269
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).