Scorched Scotchies
Scorched Scotchies are crispy, sweet treats combining toasted almond bark, peanut butter, Cheerios, chow mein noodles, and marshmallows, perfect for snacking or sharing at gatherings.
Ingredients
Instructions
- Melt almond bark in a glass bowl in the microwave until slightly scorched.
- Turn the bowl and check every 1 minute to prevent burning.
- Stir in peanut butter, Cheerios, chow mein noodles, and mini marshmallows.
- Mound 1 tablespoon of the mixture onto waxed paper for each Scotchies.
- Allow to cool and set.
- Store in an airtight container in a cool place.
Tips & Substitutions
To achieve the perfect scorched effect, melt the almond bark slowly and watch closely to prevent burning. If you don't have almond bark, white chocolate chips can be a substitute, but adjust the melting time. For a crunchier texture, consider adding some chopped nuts or pretzels to the mix, which can complement the flavors well.
Serving Suggestions
These Scotchies are delightful as a sweet snack or dessert. Serve them at parties, or alongside a cup of coffee or tea for an afternoon treat. They also pair beautifully with Zucchini On The Half Shell for a delightful contrast between sweet and savory.
Storage & Reheating
Store the cooled Scotchies in an airtight container at room temperature to maintain their texture. They can last up to a week. If you need to keep them longer, consider refrigerating them, but allow them to come to room temperature before serving to regain their original consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Scorched Scotchies contains roughly 2463 calories, with 75g protein, 279g carbohydrates, and 128g fat. It is an excellent source of iron (222% of the Daily Value), protein (150% of the Daily Value), and vitamin A (141% of the Daily Value). Note that it is relatively high in sodium, at 2290mg per serving (100% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cereal in this recipe?
Absolutely! While Cheerios provide a nice base, you can swap them for other cereals like Rice Krispies or Cornflakes for a different texture. Just ensure the cereal is crunchy to hold up against the melted ingredients.
What can I do if my almond bark burns?
If your almond bark burns, it's best to start over as burnt chocolate can impart a bitter taste. To avoid this, always microwave in short intervals and stir frequently. Checking every minute helps keep the temperature controlled.
Are there any variations I can try with this recipe?
Yes! You can customize your Scotchies by adding ingredients like dried fruits, chocolate chips, or different flavored nut butters. For a festive twist, consider adding a sprinkle of sea salt or drizzling melted chocolate on top for an extra touch.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).