Scotcharoos

Prep: 15 min Serves: 12 Cuisine: American

Scotcharoos are a delightful no-bake treat combining crispy rice cereal with a rich peanut butter layer, topped with smooth chocolate and butterscotch chips. Perfect for parties, potlucks, or a sweet snack, they offer a perfect balance of crunch, sweetness, and gooey goodness that everyone loves.

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Ingredients

  • 1 cup sugar
  • 1 cup corn syrup
  • 1 cup peanut butter
  • 6 cups Rice Krispies
  • 3/4 cup chocolate chips
  • 3/4 cup butterscotch chips

Instructions

  1. Mix sugar and corn syrup; bring to a boil.
  2. Add peanut butter; blend well.
  3. Pour over Rice Krispies, mixing well.
  4. Press into a buttered cake pan.
  5. Melt butterscotch and chocolate chips.
  6. Smooth over top.

Nutrition & Diet Analysis (per serving)

466 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV
Total Fat 22.8g 29% DV
Carbs 61.7g 22% DV
Fiber 4.4g 16% DV
Sugar 31.8g 64% DV

Electrolytes

Sodium 242.3mg 11% DV
Potassium 419.8mg 9% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 67.5mcg 8% DV
Vitamin C 9.4mg 10% DV
Calcium 45.3mg 3% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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